baking

Organic, Vegan & Gluten-Free Chocolate Banana Bread Recipe - Episode #268

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Directions:

Preheat oven at 350F.
Ingredients:
½ cup organic earth balance (vegan butter)
¾ cup organic cane sugar
Blend with a hand-mixer for 2-5 minutes until creamy in texture.
Add 4 Bananas
Mix again.
Grind 2 Tbsp Chia Seed in a coffee grinder.
Add 7 Tbsp Water to Chia and stir in a bowl.
Set aside for 10 minutes.
Mix all dry ingredients in a separate bowl:
- 1 cup brown rice flour
- ¾ cup Tapioca Flour
- 1 tsp xanthan gum
- 2 tsp baking powder
- ½ tsp sea salt
- 3 Tbsp Cocoa Powder
Blend Chia mixture to the wet ingredients.
Stir in the dry ingredients until smooth.

Brock Baking = Epic Fail - Episode #123

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Brock attempts to make vegan shortbread.
He fails.
Epically.

Healthy Chocolate Banana Bread Recipe (Dairy & Gluten-free)

This organic banana bread turned out to be another tasty creation!

Double Chocolate Cookies and Monkeys on the Couch - Episode #67

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Marta bakes some spectacular cookies, and she and Brock share their thoughts on the first half of the July challenge.

Rich Double-Chocolate Cookies

I love chocolate and have fun when baking with it (check out Episode #67 to see the fun mess I made). These cookies are rich and delicious!

Baking Apple Crisp with Kathy Buckworth - Author of "Shut Up & Eat" - Episode #37

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Marta and Brock do some baking with author, Kathy Buckworth. Kathy shares some tips for managing a kitchen with busy family life, and gives Marta and Brock two copies of her book, "Shut Up and Eat" to give away! Leave a comment below saying why you want a copy of Kathy's book. Contest closes Tuesday June 15th at 11:59 pm EST.

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